News Arpège
The private room
Your evenings all'Arpège
Tuesdays and Thursday dell'Arpège
Live Music
Sundays all'Arpège
Special families: Sunday lunch
The kitchen dell'Arpège
Discover our best dishes ...

News Ristoclassique
Classique
The Restaurant Classique
Discover our best dishes ...
Houses of Classique
The Superior Suite with Jacuzzi
Marconi
The kitchen Tavern Marconi
Discover our best dishes ...
Classique Grill
The cuisine of Classique Grill
Discover our best dishes ...
La Bohème
Thursdays La Boheme
Music & Mediterranean cruditées
The kitchen of La Bohème
Discover our best dishes ...
Paparazzi Maison
Paparazzi Maison
Reserve your evening in a local all over again on Lake Garda
Gallehus
The kitchen of the Inn Gallehus
Discover our best dishes ...
The Friday of Gallehus
The seafood paella ...
L'Osteria
The cuisine of
Discover our best dishes ...
Virtual Tour - The Tavern
New virtual tour
Tuesdays Chef
The chef's special risotto Roger
La Plume
The kitchen of La Plume
Discover our best dishes ...
Tuesdays La Plume
Tastes of the Sea in music

The kitchen dell'Arpège ... 

will astound you variety of its proposals 
including early Fresh pasta seconds typical of meat or fish 
but you will also find colorful salads , Original and delicious pizzas 
well special menus for children 

To whet your appetite, we offer some dishes 
that you can try to ' Arpege , In a warm and cozy 
lakeside Desenzano Garda ... 
  

~ Appetizers ~ 

Baked octopus with potatoes and olives 
The trio of tartare of sea 
  The dip of fresh vegetables 
The San Daniele burratine buffalo 

  The first ~ ~ 

Noodles nettles and crayfish 
The home-cooked sword, prawns and eggplant 
Noodles with mushrooms and chanterelles 
The cavatelli with speck and radicchio 
The baked gnocchi with radicchio and Taleggio buffalo 
The gnocchi with cream to shellfish 

  ~ ~ The second 

The cut of beef lettuce and pecorino 
The Florentine 

The sliced turkey with tomatoes, arugula and Parmesan 
Fillet of beef with balsamic vinegar 
The tuna steak seared citrus 
Seared fillet of perch, cream of fennel and vegetables 
The grilled prawns and shrimp imperial 
The cut of tuna with balsamic vinegar and strawberries 

  The special dishes ~ ~ 

The lava rock Angus 
(Angus Beef on lava rock) 
The Saracen Forca (Min. 2 Pers) 
(Morsels of beef accompanied by rice on the fork and assorted sauces) 


  ~ ~ Unique Dishes 

The vegetarian dish with cheese and grilled vegetables 
Basmati rice sautéed with shrimp and seafood 

  Our salads ~ ~ 

The Arpege 
(Salad, shrimp, smoked salmon, fennel and feta) 
The Peasant 
(Salad, toast, bacon, cheese, mushrooms) 
The Delicate 
(Salad, buffalo burratina, San Daniele ham, arugula sprouts, tomatoes) 

  "Now there is nothing left to do 
who visit us to enjoy 
our delicious dishes typical " 

~ ~ ~ 

for more information: 
calls to 030 9142205 
or send an email to Arpege 




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